These cookies do not store any personal information. This website uses cookies to improve your experience while you navigate through the website. taps inserted. Gluten free. Order BEFORE 12pm = faster delivery. Pour over baked apples or squash, use as a glaze for meats and vegetables. Tel 315-519-2640 Dark, Robust Maple Syrup from The Mohawk Valley Trading Company Necessary cookies are absolutely essential for the website to function properly. Free delivery and returns on all eligible orders. As of December 31, 2014 (Canada) and March 2, 2015 (United States) Maple Syrup grades have been harmonised under the same defined grade names / classifications ⁱ. Dark Color/Robust Flavor (Compares well to the former Grade B) As the maple season progresses, the syrup darkens in color and develops a more robust maple flavor. Their original maple syrup comes in amber rich, dark robust, and golden delicate grade A varieties, and each one has a smooth and perfectly sweet flavor that can please a crowd. preferred for maple syrup production because it has an average 100% Pure Maple Syrup, Canada Grade A Dark, Robust Taste. Our Grade A Dark Robust (formerly Grade B) syrup is blended from sap harvested toward the latter part of maple season. Things are far more complicated than this table makes out, but it is a rough guide to help you find your favourite maple syrup. inches) are only tapped once, trees with a diameter of Tel: 0800 779 7714 Your email address will not be published. The sticker on the the jug will say Grade A Dark Robust. 100% pure maple syrup featuring our plastic jug with a classic themed label. We only work with the finest maple syrup producers. This website uses cookies to improve your experience. Informally, many people still refer to dark syrup as Grade B (or B grade syrup). Hearty, robust maple flavor darker in color. 901 Broad St Mohawk Valley Trading Company maple syrup contains nothing but pure maple syrup and is made primarily from sugar maple sap, which is preferred for maple syrup production because it has an average sugar content of two percent. This site uses Akismet to reduce spam. (Formerly known as Grade B.) Many folks use Dark Robust for table syrup, baking and the Master Cleanse. years old when tapped. Grade A Dark. Your email address will not be published. Grade B), Dark Color, Robust Taste, All Natural, Easy Pour, 32 Fl Oz, 1 Qt, Dark Robust 4.8 out of 5 stars 296 $20.00 Keep Refrigerated after opening. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. This is approximately 7% of its total sap. Required fields are marked *. They expect the same dark syrup they were use to. Grade A Dark, Robust . of 10 inches, the trees are usually between 30 and 40 Email: maple@puremaple.co.uk. 7:00am - 7:00pm - 7 Days a Week, Mohawk Valley It is mandatory to procure user consent prior to running these cookies on your website. typically left in place overnight sap is not collected To order, please email us at to 13 gallons of sap each season, up to 3.2 US gallons Non-GMO; Kosher; Vegan We also use third-party cookies that help us analyze and understand how you use this website. They also offer aged and infused maple syrups, like bourbon-aged and cinnamon-infused, which contains real cinnamon sticks. If you like maple flavor you will love Grade A Robust. at night because the temperature drop inhibits sap flow. info@tenonanatche.com or call Pure Maple Syrup (5.3kg/4L) Bag in Box: Dark Robust. Learn how your comment data is processed. it to be tapped during the day. These cookies will be stored in your browser only with your consent. Grade A Dark / Robust (Compares well to the former Grade B) As the maple season progresses, the syrup darkens in color and develops a more robust maple flavor. The average maple tree will produce 9.2 Glass Bottle...$30.0016 oz. We'll assume you're ok with this, but you can opt-out if you wish. Dark, robust taste. Classic Canadian maple leaf cream cookies made with 100% real maple syrup, delicious satisfying snack! Store in cool dry place. This grade is by far the most robust and maple-packed of all the grades. 18-24 inches are tapped twice and larger trees have 3 Both the color and the maple flavor are a bit stronger and more intense than the Amber, Rich. A pronounced maple flavor, caramel and brown sugar flavor notes are also present. Canada Grade A, Dark Colour, Robust Taste. Your personal data will be processed by PureMaplers Ltd to send you emails with updates regarding products and services in accordance with our Privacy Policy. Pure Maple Syrup - Grade A, Dark, Robust Maple Syrup in Glass Bottles. Shop 47 North Canadian Organic Maple Syrup, Single Source, Grade A, Dark Robust, 500ml (1 Bottle). Young trees (diameter 10-17 This grade of syrup is known for having a stronger taste than other grades and is perfect for use in recipes or to add maple flavor to cooking. Pure Maple Syrup is made from 100% maple tree sap that is harvested for 6 weeks only in early spring in the province of Quebec, Canada. Typically, made later in the sugaring season as the weather turns warmer. Certified Organic Grade A Robust Maple Syrup (Formerly Grade B). Non GMO. per day. �MVTC Trading Co. Made with a Maple Syrup cream filling and a scrumptious maple flavoured biscuit, these cookies are flying off the shelves so do yourself a favour and buy them now, while stocks last, to avoid disappointment! 100% pure maple syrup featuring our plastic jug with a classic themed label. Both the color and the maple flavor are a bit stronger and more intense than the Amber Color, Rich Taste. Pure, dark Canadian maple syrup with good clarity and light, silky texture. Be the first to review “Dark Robust Pure Maple Syrup (330g)”. Excellent for cooking since the distinct maple flavor is preserved to the finished product. usually lower in sugar content, and about twice as much is Especially good when used: in coffees or smoothies as a delicious alternative to honey; in cooking and baking Additional Information. Some prefer this to other grades for table use to add a strong maple … Very Dark Color and Strong Taste: This strongest maple syrup flavor is typically used as an ingredient for flavor and sweetening. winter rises through the trunk as sugary sap, allowing Real maple syrup taste rich and delicious! needed to produce the same amount of finished syrup. Grade A Dark can be no darker than the United States Department of Agriculture visual standard Dark Color. It is Vegan friendly and Gluten free. The intent clearly being to open up the markets to good tasting table appropriate syrup that was “just too dark” to receive an A grade under the former rules. Glass Bottle...$15.00. Maple Valley … Keep me updated about recipes, tips, latest offers & promotions from Pure Maple. Canada Grade A. ORGANIC Grade A Pure Maple Syrup - Dark - Robust Taste Harvested in the Canadian forests of Quebec, prepared according to tradition and bottled in the place of origin. Good for all around use, its hearty flavor is a great choice for all kinds of recipes. Sap from other maple species is It contains stronger, more pronounced flavors but is not sharp, bitter or off-flavor. Many folks use Dark Robust for table syrup, baking and the Master Cleanse. Grade A Dark Color, Robust Taste (formerly known as Grade B) organic maple syrup is produced as the days become warmer and longer in sugaring season.   Since syrup tends to darken as the sugaring season progresses, Grade A Dark Maple Syrup, Robust Taste is typically harvested later in the season.With a stronger, more robust and full maple flavor it works well in sauces like barbecue sauce or as a glaze over meats. As the color gets deeper, so does the flavor: the lightest colored syrup (Grade A Light Amber) has the most delicate flavor and Grade B Dark syrup is much more intense. Once opened refrigerate and consume within 12 weeks. Now here's the tricky part. Sap from other maple species is usually lower in sugar content, and about twice as much is … The greatest volume of pure maple syrup sold for any one grade is Dark, Robust, so, it’s often called “the mass market grade.” Sometimes there is a slight burn in the back of the throat as compared to Amber, Rich Maple Syrup. Grade A Dark Color, Robust Taste Maple Syrup: As the days become warmer and longer in sugaring season, we produce this full-bodied maple syrup grade. “Deep caramel colour, thick and bold in the mouth, smooth but not cloying”, “Fabulous clean maple – great sappy freshness and a powerful flavour, “Long, lingering – great depth. So at Barred Woods Maple we list our dark syrup as "Grade A Dark Robust (Former Grade B)" so that they can still find it. This category only includes cookies that ensures basic functionalities and security features of the website. Dark, Robust Maple Syrup was formerly called Grade B. Less common than spring tapping some producers also tap Although taps are Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. four to eight weeks. Recently, there has been increased appreciation for Dark Robust syrup’s dramatic taste, expanding its use to a more general food accompaniment. in coffees or smoothies as a delicious alternative to honey, ✔ Vegan friendly – Vegetarian Society Vegan Approved. Utica, NY 13501 Our Grade A Dark Robust (formerly Grade B) syrup is blended from sap harvested toward the latter part of maple season. Many folks use Dark Robust for table syrup, baking and the Master Cleanse. My family comes from Quebec and the first run syrup (No 1 extra light) is the most prized so for me that’s the only true syrup- the dark ones taste like molasses to me. U.S. Grade A Dark Maple Syrup is a darker, amber colored Maple syrup with robust taste. Maple syrup lovers are a passionate bunch and there are strong opinions about which is more desirable, light or dark syrup. Depending on the weather the sugaring season lasts for Maple syrup is graded based on it’s color; in the United States, there are five grades. Maple Valley … Ingredients: Maple syrup It is dark in color and has a deep robust maple flavor. Grade A Dark Color Robust Taste Maple Syrup is a deep color, full maple flavor. Lovely stuff”. Pure Maple Syrup is a single ingredient, completely natural product with no additives, no preservatives and is naturally Non-GMO, Gluten free and Kosher. This Grade A, Dark Colour and Robust Taste – strong, deep maple flavoured syrup is a firm favourite with both our customers and the Pure Maple team alike. Natural sweetner, only the sap of wild growing maple trees is used to make pure maple syrup. Dark Color and Robust Taste: Stronger and darker than the lighter grades, this has a robust and substantial flavor that is ideal for grilled, glazed, or baked dishes. Starch stored in the roots for the in autumn. Ideal as an alternative to honey, sweetener replacement in coffee or as a baking ingredient. Mahogany tones and opulent flavor characterize Grade A: Dark Robust syrup. Made from the last sap of the season, this syrup provides a hearty maple flavor, ideal for cooking and baking. › … It is dark in color and has a deep robust maple flavor. This Grade A, Dark Colour and Robust Taste – strong, deep maple flavoured syrup is a firm favourite with both our customers and the Pure Maple team alike.. Maples can be tapped for sap until they are Contact us for more details. Ingredients: Maple syrup Lovely caramel notes allow for a perfect pairing with pancakes, yogurt and fruit. Pure Vermont Maple Syrup is made by sustainably collecting fresh, delicate sap from the Vermont Sugar Maple Trees, then boiling it down to remove excess water. 32 oz. Dark Robust is comprised of the remaining “2/3” of the A Dark and the top “half” of what was formerly known as B (Again, Dark Robust can be darker and stronger than the old Dark Amber). FREE UK delivery orders £20+ Our Grade A Dark Robust (formerly Grade B) syrup is blended from sap harvested toward the latter part of maple season. This is New York State Grade A syrup with a Dark Color and a Robust Maple taste. A delicious boldly flavored maple syrup that is darker in color. Maple trees are not tapped until they reach the diameter sugar content of two percent. over 100 years old. Suite 130, 3 Edgar Buildings, George Street, Bath, BA1 2FJ There is a break point for shipping at 10 pails. It is dark in color and has a deep robust maple flavor. Best for all-around use for cooking and at the breakfast table on waffles, pancakes, and French toast. You also have the option to opt-out of these cookies. Grade A Dark Color Robust Taste Maple Syrup has a full maple flavor, making it an excellent table syrup as well as an ingredient in cooking and baking. Dark Color Robust Taste maple syrup is often preferred because of its robust maple taste. 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